chocolates « products
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72% venezuela
Single origin, intense dark chocolate with fruit & acidic overtones.
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blossom
House-dried organic Okanagan cherries macerated in cherry juice surrounded by dark or milk chocolate. Vegan available.
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candied cashew log
Freshly roasted cashews candied with honey & spices in milk chocolate highlighted with dark chocolate.
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candied ginger
Spicy ginger enrobed in dark or milk chocolate.
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candied orange rind
Candied orange rind from France enrobed in dark chocolate.
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caramel truffle
Deep caramel & a pinch of sea salt flavor this milk chocolate ganache, topped with caramelized cocoa nibs.
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carmelita
A rich, soft caramel with fresh butter, fleur de sel & vanilla bean in a dark chocolate shell.
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champagne truffle
A milk chocolate ganache perfumed with sparkling wine & rich marc de champagne coated in sparkly sugar.
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classic truffle
Pure, rich dark chocolate ganache dusted in bitter cocoa.
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cleopatra
Caramel ganache, surrounding a caramel cream with a roasted organic hazelnut in a dark chocolate shell.
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cocoa bean wafer
Dark chocolate blended with roasted cocoa nibs & cocoa. For true chocolate lovers.
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coconut crunch
Roasted unsweetened ribbon coconut lightly coated in dark, milk or white chocolate. Our dark chocolate coconut crunch is suitable for vegans.
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coffee & cardamom truffle
A milk & dark chocolate ganache infused with coffee & cardamom. Topped with a coffee sugar.
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cointreau truffle
A dark chocolate ganache flavored with a splash of Cointreau liqueur & house-made Valencia orange essence.
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cranberry log
Freshly roasted almonds, dried tart cranberries & rice crisps in dark or milk chocolate.
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crisp
Rice crisps & dark chocolate in a thin shell of white chocolate.
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crispy sticks
Crispy cookie wafer & chocolate enrobed in dark chocolate. Available
in mint dark chocolate, espresso dark chocolate & raspberry milk chocolate. -
cristina
A distinctive blend of tart lemon essence, Galliano liqueur, vanilla bean & white chocolate rolled in bitter cocoa.
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crunchy praline
A creamy filling of milk chocolate, hazelnut paste & crispy cookie wafer.
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eagle wafer
A lustered wafer in dark or milk chocolate designed by Haida artist Robert Davidson. Our dark chocolate eagle wafer is suitable for vegans.
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fleur de sel wafer
Dark chocolate sprinkled with Fleur de Sel from France.
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flower
A variety of flower shapes are available in white chocolate highlighted with dark chocolate.
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framboise
Fragrant raspberries flavour this smooth, dark chocolate ganache.
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hazelnut truffle
Hazelnut paste & milk chocolate ganache topped with chopped, caramelized hazelnuts.
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kalamansi truffle
A white chocolate and tart kalamansi ganache.
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leaf
A solid milk chocolate highlighted with dark chocolate.
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lemon & basil truffle
White chocolate ganache infused with our Meyer lemon essence & fresh basil. Coated in dark chocolate, lemon sugar & cocoa.
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madagascar truffle
Madagascar vanilla beans & Manjari dark chocolate ganache, coated in dark chocolate & topped with a vanilla sugar.
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marzipan
Almond paste, house-made organic Meyer lemon essence & candied rind are enrobed in dark chocolate & sprinkled with lemon sugar.
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matcha leaf
Japanese matcha green tea infused into white chocolate, highlighted with dark chocolate.
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palette
An elegant disc of dark, milk or white chocolate topped with whole roasted nuts & dried fruit. Our dark chocolate palette is suitable for vegans.
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peanut butter bar
Creamy, organic peanut butter blended with milk & dark chocolate with crispy cookie wafer enrobed in dark chocolate.
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poire
Oven-roasted organic Anjou pear, milk chocolate & a splash of Poire William liqueur enrobed in dark chocolate.
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raspberry passion
Finely chopped house-dried, local raspberry fruit leather in creamy milk chocolate & highlighted with dark chocolate.
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rhubarb rhapsody
Local organic rhubarb & milk chocolate ganache coated in dark chocolate & powdered sugar.
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romeo
A blackberry dark chocolate ganache surrounding a blackberry cream in a dark chocolate shell.
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rustica truffle
Dark chocolate ganache infused with cinnamon, honey & vanilla beans, sprinkled with roasted cocoa nibs.
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salted caramel
Chewy chocolate caramel finished with a hint of fleur de sel, enrobed in dark chocolate.
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splinter
Freshly roasted slivered almonds, pecans & chopped pistachios lightly coated in dark or milk chocolate. Our dark chocolate splinter is suitable for vegans.
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strawberry truffle
Ripe strawberry puree is paired with milk chocolate & topped with house-made strawberry sugar.
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vegan orange truffle
A ganache of rich dark chocolate and passion fruit. Dusted with bitter cocoa powder.
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vegan raspberry truffle
A ganache of rich dark chocolate with fragrant raspberry, dusted with bitter cocoa powder.
seasonal chocolates
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acorn
Crunchy almond praline in dark chocolate or milk chocolate.
Seasonal
From October to December
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apricot & lavender
An organic apricot jelly layered with a fragrant lavender infused dark chocolate ganache.
Seasonal
From March to August
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cappuccino
A distinctive ganache of espresso & dark chocolate, enrobed in dark chocolate, dusted with cinnamon & cocoa.
Seasonal
From November to April
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cherry bomb
Jamaican rum soaked organic cherries with rum-cherry syrup layered with a bitter dark chocolate ganache.
Seasonal
December Only
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coconut & lime egg
A white chocolate, lime reduction & organic coconut milk ganache in a dark chocolate egg shaped shell. Sprinkled with toasted coconut.
Seasonal
From March to April
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crantini truffle
Tart, local cranberries, house-infused cranberry vodka & white chocolate flavor this soft ganache. Topped with cranberry sugar.
Seasonal
From October to February
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eggnog truffle cup
A dark chocolate cup filled with an eggnog & milk chocolate ganache spiked with rum. Topped with white chocolate & nutmeg.
Seasonal
December Only
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gingerbread caramel
A mahogany caramel infused with fresh ginger, organic molasses & spices in a dark chocolate shell.
Seasonal
From October to April
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grand marnier
Milk chocolate ganache with a splash of Grand Marnier, enrobed in dark chocolate.
Seasonal
From November to December
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italiano
A bold espresso ganache surrounding a Sambuca cream in a dark chocolate shell.
Seasonal
From December to March
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juliette
Organic apricot compote surrounded by an apricot milk chocolate ganache in a dark chocolate shell.
Seasonal
February Only
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oatmeal stout
made with r&b brewing co. dark star oatmeal stout.
Seasonal
From March to April
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passion fruit truffle heart
A dark chocolate shell filled with a white chocolate passion fruit ganache.
Seasonal
February Only
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pumpkin & praline
Roasted local organic sugar pumpkin, spices, Appleton rum, crunchy almond praline & milk chocolate enrobed in dark chocolate.
Seasonal
October Only
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strawberry & champagne seduction
House-made strawberry jelly layered with our champagne ganache, enrobed in dark chocolate.
Seasonal
February Only
